Kuffler Congress Catering, a division of the Kuffler Group, is the exclusive catering partner at the RMCC.

Exciting ideas, a concept individually tailored to each event and a focus on fresh regional products: Kuffler Congress Catering is the exclusive catering partner at the RMCC.

Whether congress, banquet or visitor fair - the highly professional team and innovative equipment allow for a sophisticated catering of up to 12,500 guests and visitors. In addition, the Kufflers operate a public restaurant at the RMCC, the Italian inn "bagutta".

Responsibilities and services

  • Exhibition and congress catering
  • Concert and event catering
  • Corporate and private parties
  • Gala events
  • public restaurant "bagutta" (Italian pub) on the first floor of the RMCC
  • individual, personal and professional consulting and event support
  • use of mobile satellite kitchens
  • catering of fixed catering stands in the RMCC
  • Commitment beyond the classic conference catering
  • quality-conscious, healthy, sustainable, allergen-free/poor, environmentally friendly, vegetarian and vegan on request
  • Focus on seasonal foods as well as regional goods grown or produced in small artisan farms
  • Superfood and fitness drinks for health and performance of congress participants
  • Specialties from the nearby Rheingau region

Erläuterungen und Hinweise


  • Peter Krausgrill